Junmai Ginjo Nikko Homare Gohyakumangoku

Junmai Ginjo Nikko Homare Gohyakumangoku

Name: Junmai Ginjo Nikko Homare Gohyakumangoku
Brand: Watanabe Sahei Shoten
Price: 11440.0 JPY
Availability: instock

¥11,440

Tamaño: 720 ml

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Return within 45 days of purchase. Duties & taxes are non-refundable.

Sku: WT-005
Available: instock
Vendor: Watanabe Sahei Shoten
Type: Junmai Ginjo
Collections: Junmai , Kitchenware , Rice & Rice Dishes , Sake & Spirits , Todo

Watanabe Sahei Shoten

Junmai Ginjo Nikko Homare Gohyakumangoku

¥11,440

Description

【Ganador del Premio de Oro en el Milano Sake Challenge 2023、E/strong>

Nos adherimos al término "sake local" y elaboramos nuestro sake utilizando arroz Gohyakumangoku cultivado en la ciudad de Imaichi, agua de manantial de la cordillera de Nikko y levadura desarrollada por la prefectura de Tochigi. Se caracteriza por un sabor refrescante. Es un tipo de sake fácil de beber, incluso para aquellos que no suelen consumir sake japonés.

Additional Information

Brand

Watanabe Sahei Shoten

Item Name

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Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

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About the Maker

Watanabe Sahei Shoten

Tochigi Prefecture, Japan

Watanabe Sahei Shoten is a sake brewery in Tochigi Prefecture with a long tradition of meticulous Junmai brewing. Their signature lines — Junmai Daiginjo Seikai, Nikko Homare Omachi, Kimoto Junmai Sontoku — emphasize the Tochigi water source and locally-grown sake rice varieties. The brewery has retained traditional kimoto fermentation methods for select labels, producing sake with notable depth and umami. A quiet favorite among Japanese sake sommeliers.