{"title":"Kyushu Specialties","description":"\u003cp\u003eFlying-fish dashi, Miyazaki sake, and Kyushu regional foods.\u003c\/p\u003e","products":[{"product_id":"gin-no-mai-sake-made-in-japan","title":"Gin-no-mai. Sake made in Japan.","description":"\u003cp\u003eMiyazaki Shuzou's Gin-no-mai (銀の舞 — \"silver dance\") is a Japanese sake from Miyazaki Prefecture in Kyushu. Clean, mineral-driven, food-friendly. A sake that pairs well with both Japanese cuisine and lighter Western dishes. Made in Miyazaki, Japan.\u003c\/p\u003e","brand":"Miyazaki Shuzou","offers":[{"title":"Default Title","offer_id":50939189821743,"sku":null,"price":2530.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/3336\/5039\/files\/Sake.png?v=1750215951"},{"product_id":"low-salt-broth-with-flying-fish-13packs","title":"Low salt Broth with Flying fish 13packs","description":"\u003cp\u003eHyoshiro's low-sodium version of the signature flying-fish dashi packs — same clean, umami-rich Kyushu broth profile, with reduced salt for those watching sodium intake without sacrificing flavor depth. 13 packs per box. Made in Japan.\u003c\/p\u003e","brand":"Hyoshiro","offers":[{"title":"Default Title","offer_id":50939231109423,"sku":null,"price":1400.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/3336\/5039\/files\/slide01_1_663dfcfc-dde8-44d1-b809-7470d45aaf9f.jpg?v=1750215816"},{"product_id":"hyoshiro-broth-with-flying-fish-18packs","title":"Hyoshiro Broth with Flying fish 18packs","description":"\u003cp\u003eHyoshiro's signature flying-fish dashi packs — the Kyushu regional specialty that gives this broth its distinctive clean, slightly sweet, deeply umami profile. 18 packs per box; one pack simmers in 600ml water for premium dashi. The foundation of any serious Japanese kitchen. Made in Japan.\u003c\/p\u003e","brand":"Hyoshiro","offers":[{"title":"Default Title","offer_id":50939231699247,"sku":null,"price":1400.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/3336\/5039\/files\/slide01_1_ccc2a1ea-66d1-4bb7-8691-4b6ddcab084c.jpg?v=1750215811"},{"product_id":"hyoshiro-broth-with-flying-fish-5packs","title":"Hyoshiro Broth with Flying fish 5packs","description":"\u003cp\u003eThe trial size of Hyoshiro's signature flying-fish dashi — 5 packs for first-time buyers or travelers. Each pack simmers in 600ml water for premium Kyushu-style Japanese dashi. A small commitment to a fundamentally better broth. Made in Japan.\u003c\/p\u003e","brand":"Hyoshiro","offers":[{"title":"Default Title","offer_id":50939232026927,"sku":null,"price":500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/3336\/5039\/files\/slide01_1_166098e0-c4e7-481e-b429-5aceb67358dc.jpg?v=1750215811"},{"product_id":"aji-no-hyoshiro-hakata-dashiya-s-reduced-sodium-umami-dashi-pack-with-roasted-flying-fish-7-g-16-packets","title":"HACHINEN-AN - Reduced-Sodium Umami Dashi Pack with Roasted Flying Fish - 16 packs","description":"\u003cp\u003eHACHINEN-AN's reduced-sodium dashi packs featuring roasted Kyushu flying fish — the regional ago-dashi tradition, formulated with less salt for health-conscious daily use. 16 packs per box; one pack simmers in 600ml water for restaurant-grade Japanese broth. Made in Japan.\u003c\/p\u003e","brand":"Hachinen-an","offers":[{"title":"Default Title","offer_id":51139886088495,"sku":null,"price":900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/3336\/5039\/files\/51CjgxlgYaL._AC_SL1000.jpg?v=1750215642"},{"product_id":"kihoutsuru-kihin","title":"Kihoutsuru Kihin","description":"\u003cspan\u003eKiyama-cho, where Kiyama Shoten is located, is situated at the eastern end of the Spine Mountain Range that stretches across Saga and Fukuoka prefectures. The sake brewed with pure underground water that flows into the area has a very gentle and soft flavor, and we have been committed to quality-first sake brewing in this region for over 100 years. \"Kihin\" refers to the inherent temperament that something is born with. This sake is intentionally made with unmilled rice, allowing one to perceive the wildness and delicacy of the rice's inherent temperament.\u003c\/span\u003e","brand":"Kiyama Shoten","offers":[{"title":"720ml","offer_id":51584099647791,"sku":"KY-001","price":11011.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/3336\/5039\/files\/00_0000s_0059_DSC07829_1.jpg?v=1751447842"}],"url":"https:\/\/digitrad.shop\/collections\/kyushu-specialties.oembed","provider":"DiGiTrad","version":"1.0","type":"link"}